Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, salmon and avocado enchilada. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Salmon and avocado enchilada is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Salmon and avocado enchilada is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook salmon and avocado enchilada using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Salmon and avocado enchilada:

1. Get Salmon
2. Get Rice
3. Take Avocados
4. Take Tortillas
5. Make ready Black pepper
6. Take Chili sauce
7. Take Teriyaki sauce

Steps to make Salmon and avocado enchilada:

1. Cook the salmon in an oven.
2. Cook the rice.
3. Chop the avocados.
4. Chop the salmon.
5. Put the rice, the salmon and the avocados on a tortilla.
6. Put black pepper, chili sauce and teriyaki sauce on top.
7. Eat!

So that is going to wrap it up for this exceptional food salmon and avocado enchilada recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!