Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, my ultimate spaghetti, or spaghetti with the works.. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

My Ultimate spaghetti, or Spaghetti with the works. is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. My Ultimate spaghetti, or Spaghetti with the works. is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have my ultimate spaghetti, or spaghetti with the works. using 26 ingredients and 15 steps. Here is how you can achieve it.

The ingredients needed to make My Ultimate spaghetti, or Spaghetti with the works.:

1. Take ◆◆◆◆◆◆◆◆◆◆◆◆◆◆ Zucchini ◆◆◆◆◆◆◆◆◆◆◆◆◆
2. Take 6 medium zucchinis
3. Make ready 1/4 teaspoon salt
4. Take ◆◆◆◆◆◆◆◆◆◆◆ Sausage ◆◆◆◆◆◆◆◆◆◆◆◆◆◆
5. Take 1 pound bulk sausage
6. Make ready 1 tablespoon fennel seeds
7. Make ready 3 tablespoons vegetable oil
8. Take ◆◆◆◆◆◆◆◆◆◆ Sauce ◆◆◆◆◆◆◆◆◆◆◆
9. Take 2 pounds ground sirloin
10. Prepare 1 pound bulk sausage
11. Get 8 ounces fresh mushrooms
12. Prepare 1 large green bell pepper
13. Make ready 1 large yellow bell pepper
14. Take 1 large onion
15. Take 1 cup black ripened olive
16. Take 1 cup green olives stuffed with pimento
17. Get 1/3 cup sugar
18. Make ready 1 teaspoon whole oregano leaves
19. Prepare 1 teaspoon basil
20. Take 1 teaspoon granulated garlic powder
21. Take 28 ounces fire roasted diced tomatoes
22. Get 28 ounces tomato sauce
23. Take 12 ounces tomato paste
24. Make ready ◆◆◆◆◆◆◆◆◆◆◆ Toppings ◆◆◆◆◆◆◆◆◆◆◆◆
25. Get to taste grated parmesan cheese
26. Take to taste red pepper flakes

Instructions to make My Ultimate spaghetti, or Spaghetti with the works.:

1. You may need a couple of special tools for this recipe, a vegetable stripper, mandolin, or grater. Salad spinner, muslin cloth, or cheese cloth. This to strip the zucchinis into strips and to drain the excessive liquids from zucchini.
2. Strip the zucchini then salt it. This will draw the extra liquids out.
3. Spin or put into cloth and gently press the liquids out.
4. Chop the bell peppers, onions, and mushrooms. Slice all the olives in half. This will allow you to check for pits. Mix together.
5. Start browning your meat.
6. Add the peppers, onions, mushrooms, and olives. Mix well with the meat and let it meld together. Add herbs and spices. Add sugar.
7. Mix the fennel seed with the second pound of sausage, form into little disc.
8. Fry in a pan with 2 tablespoons of oil
9. When the disc are done having a crust outside but done on the inside.
10. When the ground sirloin, sausage, and mushroom and pepper mixture is done add tomatoes
11. Mix well
12. Add tomato sauce let simmer then add sausage fennel seed disc. Mix well and simmer.
13. Add tomato paste after 10 minutes of simmering.
14. Simmer taste and adjust seasonings. Simmer 3 minutes more to incorporate the new seasonings.
15. By now the the zucchini should be ready and drained. Put together add your cheese and red pepper flakes. Serve hope you enjoy!

So that is going to wrap it up with this special food my ultimate spaghetti, or spaghetti with the works. recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!