Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, twisted pasta with smoked ham and cheese flavour. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Twisted pasta with smoked ham and cheese flavour is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Twisted pasta with smoked ham and cheese flavour is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook twisted pasta with smoked ham and cheese flavour using 14 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Twisted pasta with smoked ham and cheese flavour:

1. Take 500 g twisted pasta
2. Make ready 2 hake fish boiled
3. Prepare 2 eggs
4. Make ready 1 green pepper
5. Get 1 red pepper
6. Get 1 yellow pepper
7. Get 1 cup shredded cheese
8. Get 1 cube chicken stock powder
9. Get sprinkle parsley
10. Get 1 onion
11. Prepare 4 tbs oil
12. Get pinch herbs spices
13. Take 1 cup milk
14. Take 36 g pasta sauce smoked ham and cheese flavour

Steps to make Twisted pasta with smoked ham and cheese flavour:

1. Cook pasta and fish in separate pots for 10minutes
2. Fry onion herbs spices
3. Pour pasta sauce in a jug with milk
4. Stir with a fork for best results
5. Add beaten eggs pour in your onion to the pot add robot peppers chicken stock let it cook until tender
6. Add the gravy on your cool twisted pasta and shredded fish sprinkle parsley and shredded cheese
7. Mix until its well combined its delicious 😋

So that is going to wrap it up with this exceptional food twisted pasta with smoked ham and cheese flavour recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!