Steps to Make Homemade Chinese Style Stir-Fried Beef and Asparagus

Chinese Style Stir-Fried Beef and Asparagus
Chinese Style Stir-Fried Beef and Asparagus

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, chinese style stir-fried beef and asparagus. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Chinese Style Stir-Fried Beef and Asparagus is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Chinese Style Stir-Fried Beef and Asparagus is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have chinese style stir-fried beef and asparagus using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chinese Style Stir-Fried Beef and Asparagus:
  1. Take asparagus Fresh asparagus (can be substituted with French beans)
  2. Prepare Beef-thinly sliced
  3. Get A) Shaoxing wine
  4. Prepare A) Sesame oil
  5. Make ready A) Rice vinegar
  6. Make ready A) Sugar
  7. Take A) Katakuriko
  8. Make ready bit less than 1 tablespoon B) Oyster sauce
  9. Take B) Soy sauce
  10. Prepare ・Shaoxing wine or sake
Instructions to make Chinese Style Stir-Fried Beef and Asparagus:
  1. Cut the asparagus into 3 cm lengths, and soak in water for about 5 minutes. Or you can microwave it. Slice the beef into 2 cm widths.
  2. Marinade the beef in Step 1 for about 10 minutes with the (A) seasonings. Sauté the asparagus in a heated frying pan with sesame oil.
  3. You want to keep some crunchiness of the asparagus, so avoid overcooking. Add 1 tablespoonful of Shaoxing wine and a pinch of salt. Take out the asparagus on a plate and set it aside.
  4. Sauté the beef in sesame oil. When the beef changes colour, return the asparagus into the pan. Add the (B) seasoning ingredients, salt and pepper to taste.
  5. I always use Shaoxing wine when I make Chinese dishes.

So that’s going to wrap it up for this exceptional food chinese style stir-fried beef and asparagus recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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