Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, crispy fillet. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Dip fish fillets in the egg mixture. Dredge the fillets in the potato flakes, making sure to completely coat the fish. For extra crispy, dip into egg and potato flakes again. Or with a dollop of yogurt seasoned with olive oil, salt, pepper, and maybe some grated cucumber, radish, and garlic.

Crispy fillet is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Crispy fillet is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have crispy fillet using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Crispy fillet:

1. Make ready Seasoned Flour
2. Take Salt
3. Take Egg
4. Take Bread crumbs
5. Take You can use any of these (dill, kinchay, parsley)
6. Take Fish fillet

Covered in a tasty crust, the fish remains soft and velvety from the inside. Serve air fryer fish with homemade tartar sauce, and lemon wedges. The beauty of this recipe is that it's versatile; it will work with any mild fish fillet. Prepare this easy baked fish with haddock, catfish, tilapia, pollock, cod, or flounder.

Steps to make Crispy fillet:

1. Seasoned your fish lightly with salt
2. Then mix it in your seasoned flour.
3. Then put it on your egg. Mix your bread crumbs and dill. Then put it on a frying pan. 3 mins on each side.
4. Then it's done

The beauty of this recipe is that it's versatile; it will work with any mild fish fillet. Prepare this easy baked fish with haddock, catfish, tilapia, pollock, cod, or flounder. The panko crumb coating keeps the fish fillets crisp, and the oven makes cooking a breeze in this light and tasty alternative to fried fish. If it's thinner, like the fish pictured here, you can do the whole thing on the stovetop. Combine mustard and mayonnaise in a small bowl.

So that is going to wrap this up with this exceptional food crispy fillet recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!