Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, waldorf salad. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Waldorf Salad is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Waldorf Salad is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have waldorf salad using 14 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Waldorf Salad:
- Prepare Fat-free yogurt
- Prepare Juice of ½ lemon
- Make ready classic smooth mustard, no grains
- Make ready Extra Virgin Olive Oil from Spain
- Make ready cane sugar
- Make ready Salt
- Prepare tablespoon
- Make ready Extra Virgin Olive Oil from Spain
- Get tart apples cut into cubes
- Make ready celery cut into cubes
- Take chopped walnuts
- Get small raisins
- Take chicken breast
- Make ready lettuce
Instructions to make Waldorf Salad:
- Prepare the dressing by putting all the ingredients into a bowl (fat-free yogurt, juice of half a lemon, mustard, Extra Virgin Olive Oil from Spain, panela and a pinch of salt). Mix them all together with a whisk.
- In a pan, add the tablespoon of Extra Virgin Olive Oil from Spain. When hot, brown the chicken breast on both sides until it is cooked through. Allow to cool and then cut into cubes.
- In a bowl, combine the raisins, walnuts, celery, apple and chicken and drizzle with the yogurt dressing. Mix and set aside.
- To serve, place a bed of lettuce into a salad bowl and top it with the Waldorf salad.
So that’s going to wrap it up with this special food waldorf salad recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
