
Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, quick but tastey spaghetti. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Quick but tastey spaghetti is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Quick but tastey spaghetti is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have quick but tastey spaghetti using 13 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Quick but tastey spaghetti:
- Prepare 1/2 packages angel hair pasta
- Prepare 1 jar of favorite tomatoe,garlic,onion pasta sauce.
- Make ready 1/2 large white onion
- Make ready 1 Roma tomatoe
- Prepare 1 tsp minced garlic
- Get 1 tsp salt
- Get 1 tsp black pepper
- Make ready 1 cup Colby jack shredded cheese
- Take 2 tbsp Heinz 57 steak sauce
- Get 2 tbsp butter
- Get 1 tbsp oil
- Get 1 lb ground beef
- Get 1 favorite frozen garlic bread
Instructions to make Quick but tastey spaghetti:
- Preheat oven for garlic bread normally 450. Cook as directed
- Fill large pot with water and turn on high heat. Add 1 tablespoon oil. Once boiling add angel hair pasta and boil 15 minutes or untill done
- Open jar and put into saucepan on simmer
- Cup up onion and tomato.
- Add ground beef,onions,tomatoes,garlic,salt,pepper and steak sauce to pan. Mix and cook for 15 minutes untill no pink. Drain then add mixture to pasta sauce
- Once noodles are done drain and return to pot. Add 2 tablespoons of butter to noodles and stir
- Add pasta sauce mixture to noodles then top with cheese. Serve with garlic bread and eat up!!
So that’s going to wrap this up with this exceptional food quick but tastey spaghetti recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!