Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, vodka sauce. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Vodka Sauce is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Vodka Sauce is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook vodka sauce using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Vodka Sauce:

1. Get 1 tablespoon butter
2. Get 1 tablespoon olive oil
3. Get 1 small onion chopped
4. Make ready 1 (28 oz) can plum tomatoes chopped
5. Prepare 1/2 cup cream
6. Make ready 1/4 cup vodka
7. Make ready 1/4 teaspoon crushed red pepper
8. Take 1/2 cup Parmesan cheese

Steps to make Vodka Sauce:

1. Melt butter with oil in large saucepan
2. Add onion and saute until translucent
3. Add tomatoes and cook until no liquid remains. Stir frequently (about 20 min)
4. Add cream, vodka and red pepper and bring to a boil
5. Lower heat and simmer for 5 min
6. Remove from heat and stir in parmesan cheese
7. Tip: vodka sauce is best served with a tubular dried pasta such as penne, rigatoni, or even gnocchi!

So that’s going to wrap this up with this exceptional food vodka sauce recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!