Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, crunchy thai salad. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Crunchy Thai Salad is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Crunchy Thai Salad is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook crunchy thai salad using 18 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Crunchy Thai Salad:

1. Take For the salad-
2. Make ready 1/4 cup firm tofu, chopped
3. Make ready 1/4 cup lettuce, roughly chopped
4. Make ready 1/4 cup red and yellow bell peppers, chopped
5. Take 10-12 cherry tomatoes, halved
6. Make ready 1/2 cucumber, chopped
7. Make ready 1/4 cup green onions, chopped
8. Make ready 1/4 cup roasted peanuts, crushed
9. Prepare For the dressing-
10. Make ready 1/2 tsp garlic, minced
11. Take 1/2 tsp ginger, minced
12. Take 1 tsp Dijon mustard
13. Make ready 1 tbsp Sriracha sauce
14. Take 1 tbsp honey
15. Take 1 tbsp soy sauce
16. Prepare 1 tbsp rice vinegar
17. Get to taste Salt
18. Take 2 tbsp peanut butter

Steps to make Crunchy Thai Salad:

1. Instructions: - Whisk together all the dressing ingredients in a small bowl and keep aside. - In a large salad bowl, toss all the salad ingredients together. - Pour the dressing over the tossed salad and serve cold.

So that’s going to wrap this up for this special food crunchy thai salad recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!