Steps to Prepare Homemade Done in 3 minutes! Super Easy Cucumber with Umeboshi Pickled Plum Sauce

Done in 3 minutes! Super Easy Cucumber with Umeboshi Pickled Plum Sauce
Done in 3 minutes! Super Easy Cucumber with Umeboshi Pickled Plum Sauce

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, done in 3 minutes! super easy cucumber with umeboshi pickled plum sauce. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Done in 3 minutes! Super Easy Cucumber with Umeboshi Pickled Plum Sauce is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look fantastic. Done in 3 minutes! Super Easy Cucumber with Umeboshi Pickled Plum Sauce is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have done in 3 minutes! super easy cucumber with umeboshi pickled plum sauce using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Done in 3 minutes! Super Easy Cucumber with Umeboshi Pickled Plum Sauce:
  1. Prepare 1 Cucumber
  2. Make ready 2 Umeboshi
  3. Make ready 1 tbsp Mentsuyu
  4. Take 2 tsp Mirin
  5. Take 1 Bonito flakes
Instructions to make Done in 3 minutes! Super Easy Cucumber with Umeboshi Pickled Plum Sauce:
  1. Pound the washed cucumber lightly as you roll it. It's fine if it breaks a little.
  2. Cut the cucumber into rolling wedges. Take out the stones from the umeboshi, and roughly pound.
  3. Put the cucumber in Step 2 with the mentsuyu and mirin in a plastic bag, and rub together for about a minute. Mix fairly rigorously.
  4. Serve topped with dried bonito flakes.

So that’s going to wrap this up with this special food done in 3 minutes! super easy cucumber with umeboshi pickled plum sauce recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

close