Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, quick garlic asparagus. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Quick Garlic Asparagus is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Quick Garlic Asparagus is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have quick garlic asparagus using 6 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Quick Garlic Asparagus:
- Make ready 1 bunch Asparagus
- Take 1/2 cup Water
- Prepare 3 tbsp Olive oil
- Take 3 clove Garlic, smashed and slivered
- Prepare 1 pinch Himalayan salt
- Get 1 pinch Black, ground pepper
Steps to make Quick Garlic Asparagus:
- Wash the spears to remove sand and debris.
- Snap the woody ends off by gently bending the end of the spears.
- Place the spears in a large pan add the water.
- Cover on high heat. Steam the spears till they turn bright green. Immediately drain water from the pan.
- While the spears are steaming, smash and peel the garlic.
- Slice the garlic into slivers.
- Add the olive oil and garlic slivers. Cook on medium high heat for 5 minutes.
- Sprinkle with salt and pepper. Serve hot.
So that is going to wrap it up for this special food quick garlic asparagus recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


