Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, egg muffin with vegan sausage. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Egg Muffin With Vegan Sausage is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Egg Muffin With Vegan Sausage is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook egg muffin with vegan sausage using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Egg Muffin With Vegan Sausage:

1. Take 6 Eggs
2. Get 5 Sausage Morningstar Links
3. Prepare 2 handfuls Spinach
4. Prepare 1/2 cup cheese Shredded
5. Take Cheddar Sliced White for topping
6. Get Salt
7. Make ready Pepper

Instructions to make Egg Muffin With Vegan Sausage:

1. Add eggs, spinach and shredded cheese to blender.  Pulse blend for a very short time, just enough to beat the eggs and chop the spinach.  Set aside.
2. In a skillet, cook chopped sausage in olive oil until crispy, about 10 minutes on medium heat.
3. Add 3-4 pieces chopped sausage to the bottom of each muffin tray.  Fill 3/4 of the way with egg mixture.
4. Bake at 350 for 20 min.
5. Remove from oven and top with sliced white cheddar cheese.

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