Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, scrambed eggs with colourful vegetables and tuna. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Scrambed Eggs with Colourful Vegetables and Tuna is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Scrambed Eggs with Colourful Vegetables and Tuna is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have scrambed eggs with colourful vegetables and tuna using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Scrambed Eggs with Colourful Vegetables and Tuna:
- Get 2 Egg
- Prepare 12 Cherry tomatoes
- Prepare 5 to 6 Snap peas
- Make ready 1 can of tuna Canned tuna and canned sweet corn
- Prepare 1 tbsp Grated cheese
- Prepare 1 Salt and pepper
- Make ready 1 Butter (or margarine)
Instructions to make Scrambed Eggs with Colourful Vegetables and Tuna:
- Take off the blossom ends from the cherry tomatoes and cut in half. Remove the stem end and string from the snap peas and cut in half.
- Beat the egg lightly and mix in the vegetables, tuna can (with the brine), sweet corn (drained), grated cheese, salt and pepper.
- Melt the butter in a heated frying pan and pour in the contents of the bowl. Stir in from the edge of the pan. Once it is cooked to your liking, stop the heat.
- Transfer to a serving dish. Add garnishes such as lettuce (not included in the recipe) to your liking.
So that’s going to wrap it up with this exceptional food scrambed eggs with colourful vegetables and tuna recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


