Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, roast chicken. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Roast chicken is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look wonderful. Roast chicken is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook roast chicken using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Roast chicken:

1. Make ready whole chicken
2. Make ready kikkoman
3. Make ready knorr seasoning
4. Make ready calamansi, squeezed. Reserve the skin
5. Take minced garlic
6. Get crushed black pepper
7. Take thyme or rosemary
8. Get small bag of baby potato

Instructions to make Roast chicken:

1. Prep the chicken and wash potatoes. Set aside.
2. Combine kikkoman, knorr, calamansi juice, garlic, pepper and thyme in a big Tupperware. Pour some of this mixture inside the chicken and stuff cavity with the 10 calamansi skins. Marinate chicken in the remaining mixture overnight, turning at least once to make sure all sides get marinated.
3. Drain the chicken and set the marinade aside. Place chicken in a Pyrex or cast iron pan. Arrange potatoes around the chicken. Drizzle olive oil on all of it then pour the remaining marinade over the chicken and potato.
4. Bake in a pre-heated oven for 70-90 minutes at 180 C. Start checking the chicken at the 60 minute mark
5. For the sauce, just get the pan drippings after roasting the chicken and boil it quickly in a separate pan

So that is going to wrap it up for this exceptional food roast chicken recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!