Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, fried fish. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Fried fish is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Fried fish is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook fried fish using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Fried fish:

1. Get Undeboned hake fish
2. Make ready eggs
3. Prepare flour
4. Take Robertson Fish spice
5. Make ready canola oil

Steps to make Fried fish:

1. Pour your oil in a sauce pan the fry the fish
2. Beat eggs
3. Mix the flour and spice
4. The take the fish and deep it to the eggs and fold it to the flour and deep fry on the oil.
5. Then fry it until it's golden and turn it to the other side and remove it once it's fried.
6. My undeboned fish will be serve with green salad, potatoes wedges and corn meal.

So that is going to wrap this up with this special food fried fish recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!