Easiest Way to Make Super Quick Homemade Bang Bang Cauliflower

Bang Bang Cauliflower
Bang Bang Cauliflower

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, bang bang cauliflower. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Bang Bang Cauliflower is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Bang Bang Cauliflower is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook bang bang cauliflower using 18 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Bang Bang Cauliflower:
  1. Prepare cauliflower, cut in bite size
  2. Make ready Sauce base
  3. Get chilli flakes
  4. Take sriracha sauce
  5. Take garlic cloves peeled and minced
  6. Prepare oil
  7. Take brown sugar
  8. Make ready light soy sauce
  9. Prepare dark soy sauce
  10. Take ketchup
  11. Take rice wine vinegar
  12. Take tamarind paste or lime juice
  13. Prepare fish sauce
  14. Make ready ground white pepper
  15. Get Garnish
  16. Get Roasted dry chilli
  17. Prepare Crispy shallots
  18. Prepare Coriander
Steps to make Bang Bang Cauliflower:
  1. Blanched cauliflower in boiling water for a few min until they just cooked. Rinse and transfer to mixing bowl.
  2. Mix up your sauce base in a small saucepan and cook in medium low heat for about 5-8 mins until sauce thicken up.
  3. Mix your sauce in the mixing bowl together with cauliflower.
  4. Serve in a bowl, garnish with crispy shallots, dry roasted red chilli and coriander leaves.

So that is going to wrap it up for this special food bang bang cauliflower recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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