Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, fish cakes. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Fish Cakes is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Fish Cakes is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook fish cakes using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Fish Cakes:

1. Get hake fillets
2. Prepare eggs
3. Take previously cooked potatoes
4. Take onion finely chopped
5. Prepare fresh parsley
6. Prepare Coriander
7. Take Sprinkle of paprika
8. Get Sprinkle of Benny spice
9. Prepare Drizzle of canola oil
10. Prepare flour

Instructions to make Fish Cakes:

1. Crumbles the hake and mix it with potatoes
2. Then chop the parsley, onion and coriander and paprika with Benny spice
3. Mix with your hands once mixed
4. Then the beaten eggs is placed aside then pour flour on the bowl and deep it to eggs and roll into flour
5. Then pour oil and start to fry the fish cakes
6. Once fried then removed it and you can prepare it with your green salad

So that is going to wrap it up for this special food fish cakes recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!