Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to make a special dish, leftover poha appe. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Leftover Poha Appe is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. Leftover Poha Appe is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook leftover poha appe using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Leftover Poha Appe:

1. Prepare 1 bowl Leftover Poha
2. Take 1/2 cup Suji (Rava)
3. Make ready 1 cup Curd
4. Make ready As required Water
5. Prepare to taste Salt
6. Make ready 1 teaspoon red chilli powder
7. Take 1 teaspoon Eno powder

Steps to make Leftover Poha Appe:

1. Grinde poha with half cup water like smooth paste.
2. Transfer the bowl and add rava,curd, salt, Red chilli powder and mix it well rest 5 minutes.
3. Now add Eno powder and mix it well.
4. Take a appe pan add 1 teaspoon oil and add 1 tbsp batter and cover lid steam for 5 to 10 minutes.
5. And serve with tomato sauce and green chutney.
6. Enjoy your Healthy breakfast.

So that’s going to wrap this up with this exceptional food leftover poha appe recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!