Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, mike's white green chile chicken enchiladas. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Mike's White Green Chile Chicken Enchiladas is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. Mike's White Green Chile Chicken Enchiladas is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook mike's white green chile chicken enchiladas using 41 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Mike's White Green Chile Chicken Enchiladas:

1. Take ● For Your Proteins
2. Take Fat Free Chicken Breasts
3. Take Box Chicken Broth
4. Make ready Fresh Ground Cumin
5. Get Fresh Ground Black Pepper
6. Get Mexican Oregano
7. Get Kosher Salt
8. Get Water
9. Get ● For Your Dry Enchilada Mixture
10. Take Drained Black Olives [halved]
11. Prepare Cilantro Leaves [+ reserves]
12. Prepare Chopped Green Onions
13. Make ready Shredded Mexican 3 Cheese [+ reserves for topping]
14. Get Red Onions [+ reserves for topping]
15. Get White Onions [+ reserves for topping]
16. Prepare EX LG Fine Minced Jalepenos [+ reserves for topping]
17. Get Fine Minced Garlic
18. Make ready Ground Cumin
19. Take Fresh Ground Black Pepper
20. Take Hatch Green Chilie Powder
21. Make ready Fresh Lime Juice
22. Take ● For Your Wet Enchilada Ingredients
23. Make ready Bucket Bueno Hatch Green Chilies
24. Make ready Camplles Cream Of Chicken Soup
25. Get Can Hatch Green Chilies
26. Make ready Sour Cream
27. Prepare Cream Cheese
28. Take ● For Your Enchiladas Toppers [to taste]
29. Prepare Can Hatch Green Chilies
30. Take Shredded Mexican 3 Cheese
31. Take Fine Minced Red Onions
32. Take Fine Minced White Onions
33. Get Fine Minced Green Onions
34. Get Fine Minced Jalepenos
35. Prepare Chopped Cilantro
36. Get Fine Shredded Chicken
37. Get Your Favorite Green Salsa
38. Get Sliced Avocados
39. Get Sour Cream
40. Make ready ● For The Wraps [as needed]
41. Prepare Warm Flour Tortillas [6"or 12"]

Instructions to make Mike's White Green Chile Chicken Enchiladas:

1. Hard boil your raw chicken breasts with seasonings for 35 minutes.
2. Mix all of your dry ingredients. Fine mince all vegetables. Shred your chicken.
3. Mix in your wet ingredients.
4. Tight roll ingredients into warm flour tortillas seam side down.
5. Cover rolls with leftover mixture and reserves.
6. Cover dish with reserves.
7. Cover and seal tightly.
8. Bake at 350° and bake for 35 minutes. Then uncover and bake for 10 minutes longer to crisp.
9. Serve hot with all side options and an ice cold Mexican beer. Enjoy!

So that’s going to wrap it up with this exceptional food mike's white green chile chicken enchiladas recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!