Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, fry deviled eggs (portuguese ovos verdes ). One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

fry deviled eggs (portuguese ovos verdes ) is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. fry deviled eggs (portuguese ovos verdes ) is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook fry deviled eggs (portuguese ovos verdes ) using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make fry deviled eggs (portuguese ovos verdes ):

1. Prepare 12 boiled eggs
2. Make ready 1 can tuna (water drain )
3. Get 1 tbsp vinegar
4. Get 2 tbsp olive oil
5. Get 1 small onion diced
6. Prepare 1 diced parsley (to taste)
7. Take 1 salt and pepper (to taste )
8. Make ready 1 egg
9. Take 1 cup flour
10. Take 1 tsp baking powder

Steps to make fry deviled eggs (portuguese ovos verdes ):

1. boil the eggs in salty water
2. peel them and cut them in alf
3. take the yolks out
4. mix all the ingredients with the egg yolks
5. fill each alf of the white egg with the mix
6. on the side set two bowls one with the two slightly beaten eggs another with flour mix with banking powder
7. dip eggs in flour then in egg and in flour again
8. fry until golden brown

So that is going to wrap it up with this exceptional food fry deviled eggs (portuguese ovos verdes ) recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!