Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, niçoise salad (for dieters). It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Niçoise Salad (for dieters) is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Niçoise Salad (for dieters) is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook niçoise salad (for dieters) using 17 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Niçoise Salad (for dieters):
- Prepare 300 g tuna chunked (cooked) / 10 oz .
- Get 8 anchovy filets
- Get 4 eggs medium
- Make ready 150 g potatoes new / 5 oz . (8)
- Get 120 g beans extra fine French / 4 oz .
- Take 250 g lettuce shredded / 9 oz .
- Prepare 120 g plum tomatoes / 4 oz . (10)
- Take 120 g red onion , finely sliced / 4 oz .
- Prepare 16 black olives brine in
- Make ready 16 arugula rocket / leaves ripped
- Prepare 1 vegetable stock cube
- Take 75 ml water hot
- Make ready 75 ml red wine vinegar
- Get 2 tablespoons Dijon mustard
- Make ready 1 teaspoon garlic powder
- Get 2 tablespoons parsley
- Get 1 teaspoon black pepper ground
Steps to make Niçoise Salad (for dieters):
- Mix the vegetable stock cube with the water. Put all the ingredients for the dressing in a blender and blitz. Refrigerate until chilled.
- Cut the anchovy fillets into thin strips (halved side to side then lengthways)
- Put the French beans (cut to half length) in boiling water and vigorously simmer for 5 minutes. Microwave the potatoes in a little water and microwave for 3 minutes. Dry the anchovies on paper kitchen towel.
- Prepare: the eggs in quarters or one sixths; the potatoes in halves; the plum tomatoes in quarters, and the olives in quarters.
- Arrange the shredded the shredded lettuce in four wide bowls. Add the eggs around the edges. Stack the tuna chunks in the middles. Spread the other ingredients evenly among the surfaces of the lettuce. Scatter the ripped wild rockets leaves evenly over the bowl and serve with the dressing as an accompaniment.
So that is going to wrap this up with this special food niçoise salad (for dieters) recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


