Step-by-Step Guide to Prepare Award-winning Slow cooked BBQ pork with Vietnamese wheat noodles

Slow cooked BBQ pork with Vietnamese wheat noodles
Slow cooked BBQ pork with Vietnamese wheat noodles

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, slow cooked bbq pork with vietnamese wheat noodles. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Slow cooked BBQ pork with Vietnamese wheat noodles is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Slow cooked BBQ pork with Vietnamese wheat noodles is something that I have loved my whole life. They are fine and they look wonderful.

Vietnamese Grilled Pork can be enjoyed with rice, noodle or by itself. just a few ingredients, you will have a whole party gather around the grill to munch. With a slow cooker to cook the pulled pork, this delicious banh mi recipe cannot be easier to make. Banh mi simply means bread made from wheat in Vietnamese. I believe it was the French who Slow-cooking the pork will render the fat while keeping the meat moist, tender and flavorful.

To get started with this recipe, we have to first prepare a few components. You can cook slow cooked bbq pork with vietnamese wheat noodles using 21 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Slow cooked BBQ pork with Vietnamese wheat noodles:
  1. Take For the sauce
  2. Take 1/4 cup soy sauce
  3. Get 1/4 cup stock (chicken, vegetable or beef)
  4. Take 1 tbsp honey
  5. Take 1/2 tsp rice wine vinegar
  6. Make ready 1/2 tsp sesame oil
  7. Get 1/2 tbsp minced ginger
  8. Get 1/2 tbsp minced garlic or garlic puree
  9. Take 1/4 tsp cayenne pepper (heaped)
  10. Take 1/8 tsp Chinese 5 spice
  11. Get 1/2 tbsp ground arrow root for gloss and to thicken
  12. Prepare Noodles
  13. Prepare Vietnamese wheat Noodles
  14. Take Meat
  15. Get Chopped smoked gammon
  16. Prepare Others
  17. Take Dried chillis
  18. Get Spring onions
  19. Take Sweet peppers
  20. Make ready Fresh red chillis
  21. Make ready Coriander

Divide the pork, bok choy and noodles among bowls, then ladle in some of the broth. Tender perfectly seasoned slow cooker pulled pork smothered in a homemade BBQ Sauce (see notes for using store bought). Shred pork with forks - it should be fall apart tender (see video). Toss in BBQ sauce - use as much as you like, the recipe makes enough to coat the pork well but not dripping.

Steps to make Slow cooked BBQ pork with Vietnamese wheat noodles:
  1. Heat a wok and get a couple of tablespoons of oil in there. Heat the oil nice and hot. Fry the Chillis iff until they have darkened and flavoured the oil and then dispose of the chillis.
  2. Put in the meat and warm it through (or cook if raw). Then in with the veg for a minute, then the noodles and give it all a good mix.
  3. Pour in the sauce and cook until the consistency is right.
  4. Serve and garnish with the chopped red chillis and coriander.

Shred pork with forks - it should be fall apart tender (see video). Toss in BBQ sauce - use as much as you like, the recipe makes enough to coat the pork well but not dripping. Vietnamese BBQ Pulled Pork Banh Mi. Ever since I picked up a slow cooker, I have been addicted to pulled pork! The slow cooker turns out perfectly cooked pulled pork every time that is nice and juicy and tender.

So that’s going to wrap this up with this special food slow cooked bbq pork with vietnamese wheat noodles recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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