Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, easy roasted vegetable salad. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Easy Roasted Vegetable Salad is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Easy Roasted Vegetable Salad is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have easy roasted vegetable salad using 16 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Easy Roasted Vegetable Salad:
- Make ready For the roasted veg:
- Make ready small zucchini, sliced in 2/3" thick pieces on the bias
- Get very small sweet yellow onions cut into 1" pieces
- Prepare Roma tomatoes, cut into sixths
- Make ready a large red bell pepper, cut into 1" pieces
- Prepare medium shallot, thinly sliced
- Take kosher salt,
- Get black pepper
- Prepare olive oil
- Prepare For the dressing:
- Get red wine vinegar
- Prepare small clove garlic, grated
- Get fresh cilantro, chopped (I use stems and all.)
- Prepare olive oil
- Take few turns of fresh black pepper
- Prepare another 1/4 teaspoon kosher salt (give or take)
Instructions to make Easy Roasted Vegetable Salad:
- Preheat oven to 425F.
- Toss all the roasted vegetable components together in a large mixing bowl to ensure that the seasonings are evenly distributed.
- Put all the vegetables on a single layer on a baking sheet or sheet pan and roast on center rack of oven for 15 minutes, then move to top rack of oven for 5 minutes.
- Put the roasted veg back into the mixing bowl, add all dressing ingredients, and toss or fold gently several times to ensure all seasonings are evenly distributed.
- Enjoy! :)
So that is going to wrap it up for this special food easy roasted vegetable salad recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


