Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, grilled hake fillets. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Grilled Hake Fillets is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Grilled Hake Fillets is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook grilled hake fillets using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Grilled Hake Fillets:
- Make ready hake fillets
- Get green, red & yellow peppers
- Prepare Meat spice
- Prepare aromat
- Take paprika
- Get mixed herbs
Steps to make Grilled Hake Fillets:
- Cut peppers & stuff them into the fish fillets
- Mix spices together & dab the stuffed fillet on the spices
- Wrap each fillet individually in foil
- Bake in oven at 180° for 20 minutes turning at 10 minutes
So that’s going to wrap this up with this special food grilled hake fillets recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
