Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, tuna kebabs. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Tuna Kebabs is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Tuna Kebabs is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have tuna kebabs using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Tuna Kebabs:

1. Take canned tuna
2. Make ready medium potato, boiled & mashed
3. Get onion, finely chopped
4. Get chilli flakes
5. Make ready black pepper powder
6. Take garam masala
7. Take lemon juice
8. Prepare egg
9. Make ready breadcrumbs
10. Get garlic, minced
11. Take ginger, minced
12. Make ready Coriander chopped
13. Prepare Salt
14. Prepare Oil for shallow frying

Steps to make Tuna Kebabs:

1. Drain the water/ oil from the tuna.
2. In a bowl, add drained tuna, mashed potato, onion, coriander, chilli flakes, black pepper powder,garam masala powder, lemon juice, breadcrumbs, ginger, garlic, egg and salt. Mix it really well.
3. Make small kebabs with the mixture.
4. Heat some oil in a pan and shallow fry the kebabs until golden brown from both sides. Take out on a kitchen tissue to remove excess oil from it.
5. Serve hot with chutney y or sauce of your choice. - - ENJOY 🌹

So that’s going to wrap this up for this special food tuna kebabs recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!