Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, big hake fried fish. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Big hake fried fish is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Big hake fried fish is something that I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can have big hake fried fish using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Big hake fried fish:

1. Make ready round pieces of hake fish
2. Take flour
3. Prepare chicken spice
4. Make ready fish spice
5. Make ready oil to fry
6. Prepare fresh milk

Instructions to make Big hake fried fish:

1. Clean fish well
2. Mix flour with all spices
3. Separate pour milk in a small bowl
4. Heat oil
5. Dip fish into the milk first then dip into the flour turn to coat all sides
6. Then dip into the oil fry until golden brown

So that is going to wrap it up for this exceptional food big hake fried fish recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!