Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, tuna, egg and tomato salad. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Tuna, Egg and Tomato Salad is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Tuna, Egg and Tomato Salad is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have tuna, egg and tomato salad using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Tuna, Egg and Tomato Salad:

1. Make ready large tomatoes
2. Get small tin of tuna
3. Take hard boiled egg
4. Prepare spring onions
5. Prepare few green and black olives
6. Get slices low-fat cheese
7. Prepare small lettuce
8. Get grated carrot
9. Get extra virgin olive oil
10. Take white wine vinegar
11. Take Salt and pepper

Instructions to make Tuna, Egg and Tomato Salad:

1. Boil the egg until hard. Wash and prepare the fresh ingredients.
2. Prepare ingredients on a plate.
3. Drain the tuna and add to the above ingredients and cut the egg into quarters and add too.
4. Drizzle olive oil and vinegar.
5. Season with salt and freshly ground black pepper and serve with some roughly cut chunks of white bread.

So that’s going to wrap it up with this exceptional food tuna, egg and tomato salad recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!