Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, egg tuna bowl. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Egg tuna bowl is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. Egg tuna bowl is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook egg tuna bowl using 5 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Egg tuna bowl:

1. Get Freshly cooked rice
2. Make ready very fresh egg
3. Prepare tuna
4. Take soy sauce
5. Make ready sliced scallions

Steps to make Egg tuna bowl:

1. Crack an egg and separate the yolk and the white.
2. Mix the rice with the egg white, mix well.
3. Put the egg yolk and the can of tuna on the rice
4. Pour a bit of soy sauce onto the egg yolk and tuna. Finally, sprinkle the sliced scallions on top.

So that is going to wrap this up for this special food egg tuna bowl recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!