Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, egg tuna bowl. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Egg tuna bowl is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Egg tuna bowl is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have egg tuna bowl using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Egg tuna bowl:

1. Get Freshly cooked rice
2. Take 1 very fresh egg
3. Make ready 1 can tuna
4. Prepare soy sauce
5. Prepare sliced scallions

Steps to make Egg tuna bowl:

1. Crack an egg and separate the yolk and the white.
2. Mix the rice with the egg white, mix well.
3. Put the egg yolk and the can of tuna on the rice
4. Pour a bit of soy sauce onto the egg yolk and tuna. Finally, sprinkle the sliced scallions on top.

So that is going to wrap it up with this special food egg tuna bowl recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!