Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, moo shu beef lettuce wraps. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Moo Shu Beef Lettuce Wraps is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Moo Shu Beef Lettuce Wraps is something which I have loved my whole life. They’re fine and they look wonderful.

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To begin with this recipe, we have to first prepare a few components. You can cook moo shu beef lettuce wraps using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Moo Shu Beef Lettuce Wraps:

1. Prepare 1 lb lean ground beef
2. Prepare 1 onion, diced
3. Take 2 Tbsp ginger root, minced
4. Make ready 2 cloves garlic, minced
5. Get 2 cups bok choy, diced
6. Take 1 red bell pepper, diced
7. Take 2 Tbsp soy sauce
8. Get bibb lettuce (can substitute boston lettuce)

Crisp lettuce leaves are ideal for scooping up this lightened moo shu. It's packed with good stuff: lean beef, fresh minced ginger and garlic, and a variety of vegetables. Place the cooked beef and vegetable mixture into a resealable freezer bag, seal, and freeze. On the day of cooking, take out to thaw.

Steps to make Moo Shu Beef Lettuce Wraps:

1. Coat large skillet with cooking spray, heat over medium-high heat
2. Add beef, onion, ginger and garlic to skillet. Cook, breaking up meat, until beef is browned.
3. Add bok choy, pepper and soy sauce. Cook, stirring, until bok choy is wilted, ~3-5 minutes.

Place the cooked beef and vegetable mixture into a resealable freezer bag, seal, and freeze. On the day of cooking, take out to thaw. Fry an egg up on the stove and assemble the lettuce wraps by adding the beef and vegetables, fried egg, and sauce to lettuce leaves. Moo Shu Beef and Lettuce Wraps The Moo Shu filling is great in lettuce wraps, but also makes a terrific salad topped with Won Ton strips. This recipe is pretty easy to follow and turns out a restaurant-style entree, or you could use it as a party appetizer.

So that’s going to wrap this up with this exceptional food moo shu beef lettuce wraps recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!