Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, thai ground toasted rice - khao kua. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Thai ground toasted rice - Khao Kua is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. Thai ground toasted rice - Khao Kua is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook thai ground toasted rice - khao kua using 3 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Thai ground toasted rice - Khao Kua:

1. Make ready 2 cups Jasmine rice
2. Make ready 1 lemongrass, thin slices (optional)
3. Prepare 2-3 kaffir lime leaves, thin slices (optional)

Instructions to make Thai ground toasted rice - Khao Kua:

1. Roast jasmine rice in a pan or wok keep stirring them on medium low heat until rice start to change colour and become golden brown then add some lemongrass and kaffir lime in and continue stirring them until the lemongrass and kaffir lime leaves started to dry out. At this point you will have a really fragrant and aromatic smell. Leave them to cool down for a few min.
2. Pound them about 3-4 tbsp at time in pestle and mortar or you can use electric blender if prefer. Pound them until they become fine powder.
3. Keep them in a jar with tightlid on.

So that’s going to wrap it up for this special food thai ground toasted rice - khao kua recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!