Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, beet root idli. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Beet root idli is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. Beet root idli is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have beet root idli using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Beet root idli:

1. Prepare Beetroot
2. Make ready Rava
3. Prepare Quinoa
4. Prepare Salt as per taste
5. Get black pepper as per taste
6. Take Oil as required
7. Make ready eno
8. Take curd as required

Steps to make Beet root idli:

1. Take beetroot, wash, clean,and made the kids of it.
2. Take rava, quinoa, curd, salt, pepper, beetroot kids.
3. Mix all well. Take idli pot and after oiling, put idli paste for steaming. Steam it well.
4. After cooked idli, serve it with coconut chutney.

So that is going to wrap it up with this exceptional food beet root idli recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!