Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, hand-rolled california rolls. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Hand-Rolled California Rolls is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Hand-Rolled California Rolls is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook hand-rolled california rolls using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Hand-Rolled California Rolls:

1. Get Imitation crab sticks
2. Get Canned crabmeat
3. Get Mayonnaise
4. Take Sushi rice, Nori
5. Get Avocado
6. Take pack Tiny fish roe (Tobiko)
7. Get Spicy Sauce

Steps to make Hand-Rolled California Rolls:

1. I used the type of imitation crab sticks as shown on the left in the photo. Use a food processor to chop it up as seen on the right.
2. Drain the water from the canned crab and combine it with the chopped crab sticks and mayonnaise. Make sure the crab meat won't squeeze out when rolling the sushi.
3. Squeeze lemon on the avocado and wrap it up with the fish roe and spicy sauce, and enjoy.

So that is going to wrap this up with this special food hand-rolled california rolls recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!