Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, quinoa and beetroot salad. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Quinoa and Beetroot Salad is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Quinoa and Beetroot Salad is something that I have loved my entire life. They’re fine and they look wonderful.
Healthy Quinoa and Beetroot Salad Recipe: Who goes crazy for quinoa and beetroot? A lot of people don't know but quinoa is actually not a grain. Узнать причину. Закрыть. Beetroot, Carrot & Quinoa Salad recipe. It's packed with nutrition and the protein content of quinoa means that it makes a complete meal on its own.
To get started with this recipe, we must prepare a few ingredients. You can have quinoa and beetroot salad using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Quinoa and Beetroot Salad:
- Prepare For the salad-
- Make ready 1 beetroot, boiled and chopped
- Make ready 1 cup quinoa
- Make ready 1 cucumber, chopped
- Take 1 onion, sliced
- Take 1/4 cup fresh cilantro, chopped
- Prepare For the dressing-
- Get 1 tbsp extra virgin olive oil
- Take 1 garlic clove, minced
- Take 2 tbsp freshly squeezed lemon juice
- Prepare to taste Salt and pepper
Wash the sweet potatoes and beetroot thoroughly and dry. Halve the beetroots and sweet potatoes, then cut into large chunks. Season to taste with salt and pepper. If the dressing is too viscous, add some water.
Steps to make Quinoa and Beetroot Salad:
- Whisk all the dressing ingredients in a small bowl and keep aside.
- Wash the beetroot and cut the ends of the beet and place in a pan of boiling water and boil for 5-7 minutes and set aside.
- Bring quinoa and 2 cups water in a sauce pan over high heat.
- Reduce the heat to medium low, cover and simmer until quinoa is tender and liquid has been absorbed, about 15 minutes.
- Fluff the quinoa with the help of fork.
- In a salad bowl, add quinoa, beetroot, cucumber, onion and cilantro and mix well.
- Pour the dressing over the tossed salad and serve chilled!!.
Season to taste with salt and pepper. If the dressing is too viscous, add some water. Transfer the quinoa to a plate and drizzle with dressing. Once the quinoa and beetroot are cooked, allow them to cool. Then make up the rest of your salad, I used a combination of beetroot leaves, rocket and micro greens.
So that is going to wrap it up for this special food quinoa and beetroot salad recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


