Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, mum's easy crockpot chilli. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Mum's Easy Crockpot Chilli is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Mum's Easy Crockpot Chilli is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have mum's easy crockpot chilli using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Mum's Easy Crockpot Chilli:

1. Make ready 400 g Minced Beef
2. Make ready 960 g Kidney Beans (drained weight)
3. Make ready 500 g Chunky Veg Pasta Sauce
4. Prepare 600 g Mild or Hot Salsa
5. Get 400 g Chopped Tomatoes
6. Make ready 1 Pkg Chilli Con Carne Seasoning
7. Take To Taste Salt and Pepper

Instructions to make Mum's Easy Crockpot Chilli:

1. Brown the mince in a skillet. Once browned, add the seasoning and mix. Add the seasoned mince to the crockpot.
2. Drain the tins of kidney beans and add them to the crockpot.
3. Into the crockpot, add the jars of pasta sauce, salsa and tins of tomatoes. Mix until fully combined.
4. Cook on high for at least 4 hours or until beans are tender. Stir occasionally.
5. Serve by itself or over cornbread and/or with a dollop of sour cream/creme fraiche.

So that is going to wrap this up for this special food mum's easy crockpot chilli recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!