Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to make a special dish, crumbed chicken spaghetti. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Crumbed Chicken Spaghetti is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Crumbed Chicken Spaghetti is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook crumbed chicken spaghetti using 16 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Crumbed Chicken Spaghetti:
- Take For the chicken:
- Take 2 chicken breasts
- Get 4 tablespoons gluten free breadcrumbs (I picked some up in Tesco)
- Get 1 tablespoon dairy free cheese, finely grated
- Take 1 egg, beaten
- Get salt and pepper, for seasoning
- Prepare For the spaghetti:
- Make ready 150 g gluten free spaghetti
- Prepare 1 tablespoon olive oil
- Make ready 1 onion, diced
- Prepare 2 garlic cloves, crushed
- Prepare 150 g passata
- Take 60 ml dairy free cream
- Make ready 2 teaspoons mixed herbs
- Take salt and pepper for seasoning
- Get 2 spring onions, sliced
Instructions to make Crumbed Chicken Spaghetti:
- Place the beaten egg in a shallow bowl - In another shallow bowl mix together the breadcrumbs, cheese and seasoning - Dip the chicken into the egg then the breadcrumbs - I always repeat this so they are double coated in the breadcrumbs
- Heat a drizzle of olive oil in a frying pan over a medium heat - Add the chicken fillets and cook for about 6 minutes on each side or until the breadcrumbs are golden and the chicken is cooked
- Bring a large pan of salted water to the boil and cook the spaghetti per the instructions on the packet
- In a large pan place the olive oil and garlic on a medium heat - Add in the onion and sauté for 5 minutes - Add in the passata, cream, mixed herbs and season with salt and pepper - Bring to the boil and simmer for 5 minutes
- Stir through the spaghetti - Divide between two bowls and top with the crumbed chicken - Sprinkle over some spring onions and serve
So that is going to wrap it up for this special food crumbed chicken spaghetti recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


