Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, tumeric spaghetti in meatball sauce. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Tumeric Spaghetti in meatball sauce is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Tumeric Spaghetti in meatball sauce is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook tumeric spaghetti in meatball sauce using 5 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Tumeric Spaghetti in meatball sauce:

1. Get 400 g spaghetti
2. Prepare Water
3. Prepare Pinch salt
4. Make ready Pinch tumeric
5. Get Pinch Black pepper

Steps to make Tumeric Spaghetti in meatball sauce:

1. In a sauce pan boil water add salt, tumeric and black pepper
2. Add spaghetti and let it boil for 7minutes. Drain and run in cold water and serve.

So that is going to wrap it up with this exceptional food tumeric spaghetti in meatball sauce recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!