Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, sausage and lentil casserole (gf). One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Sausage and lentil casserole (GF) is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Sausage and lentil casserole (GF) is something that I’ve loved my whole life. They are nice and they look wonderful.

Great tasting meal where you can use meat sausages or vegetarian depending on your choice. Full of flavour and can be chilled and reheated. Add the onion and soften for a few minutes, then add the garlic and carrots and sprinkle with the paprika. Tomato and herb based lentil casserole with sausages.

To begin with this recipe, we must first prepare a few ingredients. You can have sausage and lentil casserole (gf) using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Sausage and lentil casserole (GF):

1. Take sausages (GF)
2. Get cooked lentils
3. Make ready carrot
4. Prepare celery
5. Make ready small onion
6. Make ready red pepper
7. Get tomato purée
8. Get chicken / veg stock cube
9. Take mustard

Transfer to a saucepan or casserole. Add onions and cook until softened and beginning to colour, stir in garlic, then add to sausages. This tasty, heart warming dish is perfect for a weekday meal, flavoursome and satisfying. Return the sausages to the pan, add the tomatoes, red wine, lentils, rosemary and stock, season with salt and pepper.

Instructions to make Sausage and lentil casserole (GF):

1. Heat the oven to 190 degrees C
2. Place the sausages in the oven for 20 minutes
3. Chop the carrot, onion, celery and pepper. Fry for 5-6 minutes until soft
4. Add tomato purée and the stock cube in 200ml water
5. Add the lentils and mustard and warm through for a few minutes
6. Once cooked, add the sausages and serve with vegetables

This tasty, heart warming dish is perfect for a weekday meal, flavoursome and satisfying. Return the sausages to the pan, add the tomatoes, red wine, lentils, rosemary and stock, season with salt and pepper. Vegan Lentil Sausage Casserole is comfort food for the whole family. Vegan Lentil Sausage Casserole is baked and makes a nice statement when it is set on the table. Very simple to make with the addition of meatless sausage added for texture and more protein.

So that’s going to wrap it up for this exceptional food sausage and lentil casserole (gf) recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!