Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, vegan zucchini “bacon”. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Vegan Zucchini “bacon” is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Vegan Zucchini “bacon” is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook vegan zucchini “bacon” using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Vegan Zucchini “bacon”:
- Prepare Zucchini
- Get extra virgin olive oil
- Make ready maple syrup
- Take soy sauce
- Get apple cider vinegar
- Get liquid smoke
- Get fresh ground black pepper
Steps to make Vegan Zucchini “bacon”:
- Whisk together all ingredients (except zucchini).
- Place marinade in a sealable bag or container with lid and add slices of zucchini. Marinate zucchini for at least 3 hours
- Preheat oven to 200°C - Line a cookie sheet with parchment paper and place zucchini strips in a single layer.
- Bake for an hour, turn each slice over and repeat. - When you have the desired consistency (soft or crunchy), remove from oven and enjoy!
So that’s going to wrap it up with this special food vegan zucchini “bacon” recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
