Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, spiced basmati rice with poppadoms & mango chutney. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Spiced Basmati Rice with Poppadoms & Mango Chutney is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Spiced Basmati Rice with Poppadoms & Mango Chutney is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have spiced basmati rice with poppadoms & mango chutney using 11 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Spiced Basmati Rice with Poppadoms & Mango Chutney:
- Get Spiced Poppadoms
- Take Mango Chutney
- Take Rice
- Prepare 1 cup basmati rice
- Get 1 small onion / 1/2 large onion
- Take 1 clove garlic
- Take 1 chilli (red or green) to personal taste on heat
- Make ready 1 tsp ground coriander
- Get 1 tsp ground cumin
- Get 1 tsp Garam Masala
- Make ready 1 pint chicken stock
Instructions to make Spiced Basmati Rice with Poppadoms & Mango Chutney:
- Finely chop the onion, chilli, garlic
- Add cup of rice to a sieve and wash under cold tap. Shake as much water off as possible.
- Mix dry spices and add to cup of the rice
- Soft fry onion garlic chilli mix in a frying pan in a medium high heat using a little olive oil
- Add spice rice cup to pan and lightly toss in the onion mix for 10-15 secs to coat the rice
- Add 3.5 cups (same cup as the rice) of the chicken stock to the pan. Cover pan with lid.
- Simmer until water essentially evaporated. DO NOT STIR THE RICE as it will make it “claggy” not fluffy.
- Serve with a good splat of mango chutney and a couple of Poppadoms. You can provide a fork and spoon but beat eaten by shovelling using the Poppadoms!
So that’s going to wrap this up with this special food spiced basmati rice with poppadoms & mango chutney recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


