Simple Way to Prepare Quick Simple Budget - Beef Stroganoff

Simple Budget - Beef Stroganoff
Simple Budget - Beef Stroganoff

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, simple budget - beef stroganoff. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Simple Budget - Beef Stroganoff is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Simple Budget - Beef Stroganoff is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook simple budget - beef stroganoff using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Simple Budget - Beef Stroganoff:
  1. Get 1/2 onion, chopped
  2. Get 1 tbsp oil (I prefer coconut but you can use whatever)
  3. Take 1/2 tsp minced garlic
  4. Make ready 6 crimini mushrooms, chopped
  5. Make ready 1/2 lb ground beef
  6. Prepare 1 dash worcestershire sauce
  7. Make ready 3 tbsp flour
  8. Prepare 1 pepper
  9. Get 3 cup milk (separated)
  10. Make ready 16 oz egg noodles, cooked according to package
Instructions to make Simple Budget - Beef Stroganoff:
  1. in medium saucepan heat oil, onions, garlic & mushrooms till tender
  2. Add ground beef, pepper, & worcestershire sauce to saucepan.
  3. When beef is fully cooked, stir in flour.
  4. When flour is fully incorporated add milk 1 cup at a time, stirring constantly.
  5. When sauce thickens, add egg noodles and stir.

So that is going to wrap it up for this special food simple budget - beef stroganoff recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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