Simple Way to Prepare Any-night-of-the-week Curry pakora

Curry pakora
Curry pakora

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, curry pakora. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Curry pakora is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Curry pakora is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook curry pakora using 21 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Curry pakora:
  1. Make ready 2 cup yogurt
  2. Take 8 tbsp baisan
  3. Make ready 6 cup water
  4. Get Salt to taste
  5. Prepare 1 tsp turmeric
  6. Get 1 tbsp
  7. Make ready Ginger garlic paste
  8. Prepare 1 tbsp green chili paste
  9. Take 1 tsp kasuri methi
  10. Get 1 big onion
  11. Make ready For pakoray
  12. Take 1 cup baisan
  13. Prepare Salt
  14. Make ready 1 onion
  15. Make ready Tempering
  16. Get 1/2 cup oil
  17. Make ready 1 onion
  18. Take 2 clove garlic
  19. Take leaves Curry
  20. Make ready 1 tbsp zeera
  21. Get 1 green chili
Steps to make Curry pakora:
  1. In grinder add baisan dahi n grind it
  2. Add salt red chilli green chili ginger garlic onion n grind it add kasuri methi too
  3. Add water in it n cook it for 3 hours
  4. Make pakora by mixing the ingredients
  5. Ready the tempering
  6. Add pakora to the curry

So that is going to wrap it up with this special food curry pakora recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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