
Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, curry pakora. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Curry pakora is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Curry pakora is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook curry pakora using 21 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Curry pakora:
- Make ready 2 cup yogurt
- Take 8 tbsp baisan
- Make ready 6 cup water
- Get Salt to taste
- Prepare 1 tsp turmeric
- Get 1 tbsp
- Make ready Ginger garlic paste
- Prepare 1 tbsp green chili paste
- Take 1 tsp kasuri methi
- Get 1 big onion
- Make ready For pakoray
- Take 1 cup baisan
- Prepare Salt
- Make ready 1 onion
- Make ready Tempering
- Get 1/2 cup oil
- Make ready 1 onion
- Take 2 clove garlic
- Take leaves Curry
- Make ready 1 tbsp zeera
- Get 1 green chili
Steps to make Curry pakora:
- In grinder add baisan dahi n grind it
- Add salt red chilli green chili ginger garlic onion n grind it add kasuri methi too
- Add water in it n cook it for 3 hours
- Make pakora by mixing the ingredients
- Ready the tempering
- Add pakora to the curry
So that is going to wrap it up with this special food curry pakora recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!