Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, cowboy caviar. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Cowboy Caviar is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Cowboy Caviar is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have cowboy caviar using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Cowboy Caviar:
- Get 1/4 cup sugar
- Take 1 cup vegetable oil
- Make ready 1 can black beans
- Make ready 1 can black eyed peas (can use canned or frozen)
- Prepare 1/2 cup cider vinegar
- Prepare 1 1/2 cup frozen corn
- Take 1 medium vidalia onion, chopped
- Get 1 green pepper, chopped
- Prepare 1 red pepper, chopped
- Get Hot sauce for taste
Instructions to make Cowboy Caviar:
- Combine sugar, cider vinegar, and oil in saucepan, boil until sugar is dissolved and let this cool.
- Drain vegetables and mix together, pour marinade over and refrigerate 4-6 hours, or over night.
- Drain marinade before serving. Add hot sauce.
- Best if served with Tostito tortilla chips or Fritos Scoops.
So that’s going to wrap this up for this exceptional food cowboy caviar recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


