Simple Way to Prepare Award-winning Mukimo ya njahi

Mukimo ya njahi
Mukimo ya njahi

Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, mukimo ya njahi. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Mukimo ya njahi is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Mukimo ya njahi is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook mukimo ya njahi using 9 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Mukimo ya njahi:
  1. Take boiled maize
  2. Prepare njahi
  3. Make ready pumpkin leaves (chopped)
  4. Take peeled potatoes
  5. Get unripe bananas
  6. Make ready chopped onions
  7. Take Salt (to taste)
  8. Get Water
  9. Take Cooking oil
Instructions to make Mukimo ya njahi:
  1. Heat your sufuria, and place the potatoes, njahi, maize, pumpkin leaves, unripe bananas, a pinch of salt and water, and let it cook until soft and mash them
  2. After mashing the making, In a another pan cook your onions, firstly add cooking oil then your onions and let them cook until golden brown then lastly add your mukimo and cook for some few minutes then serve while hot… Enjoy your mukimo with either beef curry or veggies

So that is going to wrap this up for this exceptional food mukimo ya njahi recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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