Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, potato stuffed beetroot, spinach pumpkin caterpillar bread. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Potato Stuffed Beetroot, Spinach Pumpkin Caterpillar Bread is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Potato Stuffed Beetroot, Spinach Pumpkin Caterpillar Bread is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have potato stuffed beetroot, spinach pumpkin caterpillar bread using 20 ingredients and 16 steps. Here is how you cook that.

The ingredients needed to make Potato Stuffed Beetroot, Spinach Pumpkin Caterpillar Bread:

1. Prepare whole wheat flour
2. Take all-purpose flour
3. Get active dry yeast
4. Prepare olive oil
5. Get salt
6. Take sugar
7. Get lukewarm water
8. Get spanich puree boiled and pureed
9. Take pumpkin puree boiled and pureed
10. Take beetroot puree boiled and pureed
11. Make ready For potato filling:
12. Make ready large potatoes boiled and mashed
13. Make ready Fresh beans
14. Make ready Salt
15. Take Red chilli powder
16. Prepare Oil
17. Make ready Cumin seed
18. Get Sauf
19. Make ready Garam masala
20. Prepare Turmeric powder

Instructions to make Potato Stuffed Beetroot, Spinach Pumpkin Caterpillar Bread:

1. In a big mixing bowl take lukewarm water add sugar and yeast to it add 2tbsp flour in it and keep it covered for 15min.
2. In a big mixing bowl take both flour make a dent in centre add salt to it.
3. Now add activated yeast and knead it properly for 10mins.
4. Now add oil to it and knead it again for 10mins.
5. Keep it aside for another 20mins.
6. Prepare potato filling it a wock add oil and let it come to heat add cumin seed and sauf to it.and saute it
7. Add turmeric powder and mashed potatoes and fresh bean to it add red chilli powder,salt garam masala and mix well.
8. After 20mins punch the dough
9. Now divide the dough in add puriess in seprate parts of dough And let one oart be white as it is.
10. Now role the white dough in log sheet arrange the diffrent dough strips as shown in image.
11. Now spread the potato filling on white portion.
12. Now pack the wihte portion with coloured portion.from one edge to another.
13. Give it a milk wash.
14. Bake it for 40-45 mins on 380degree.
15. Take it out brush butter over it.
16. Cut it and enjoy hot

So that’s going to wrap this up with this exceptional food potato stuffed beetroot, spinach pumpkin caterpillar bread recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!