Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, curried brown rice, lentil & chorizo salad. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Curried Brown Rice, Lentil & Chorizo Salad is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Curried Brown Rice, Lentil & Chorizo Salad is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have curried brown rice, lentil & chorizo salad using 10 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Curried Brown Rice, Lentil & Chorizo Salad:
- Take easy cook brown rice
- Get small green lentils
- Get chicken stock cube
- Make ready 6" piece of chorizo, chopped
- Prepare onion, sliced
- Take of garlic, crushed
- Take mild curry powder
- Get EVOO
- Get salt and black pepper
- Prepare handfuls baby spinach leaves (optional)
Instructions to make Curried Brown Rice, Lentil & Chorizo Salad:
- Put a large pot of water on to boil, crumbling a chicken stock cube in the water
- Rinse the rice and lentils in a sieve
- Put them into the water and bring to the boil, then cook for 30 minutes
- Meanwhile, put the chorizo in a dry skillet and fry until it's crispy and the smoky, orange oil coats the pan
- Scoop out the chorizo to a bowl and add the onion to the skillet
- Fry the onion for 5 minutes until soft and browned, then add the garlic and cook for a further minute
- Add the curry powder to the onion and garlic and season with salt and pepper. Cook for another minute or two
- Drain the rice and lentils then mix them into the onion mixture, along with the chorizo, olive oil and spinach leaves (if using…you can wilt/cook them by keeping the skillet on the heat for 30 seconds or so)
- Stir everything together then transfer to a bowl, allow to cool slightly before covering with plastic wrap and refrigerating for at least two hours
- Serve cold.
So that is going to wrap it up with this exceptional food curried brown rice, lentil & chorizo salad recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


