Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, orange curd rice pudding. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Orange Curd Rice Pudding is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Orange Curd Rice Pudding is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have orange curd rice pudding using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Orange Curd Rice Pudding:
- Take 1 Cup Cooked Rice
- Prepare 1 Cup Milk
- Make ready 1/2 Cup Sugar
- Take 1 Cup Orange juice
- Get 1 tsp Corn starch
- Prepare 10 Orange segments
- Get 4 tbsp Orange Marmalade
- Prepare 1 Cup Hung Curd
- Prepare 1/4 Cup Castor Sugar
- Take 1/2 tsp Orange zest
Instructions to make Orange Curd Rice Pudding:
- Add cooked Rice,1/4 cup Sugar to Milk, and boil till it thickens, mash and let it come to room temperature.
- Mix Corn starch,1/4 cup Sugar to Orange juice and heat. Keep stirring until it turns translucent and thoroughly cooked. Let it cool down.
- Peel the Orange segments, deseed and chop to bite sized pieces.
- In a bowl, fold in the Castor Sugar with the hung Curd gently.Mix the mashed Rice from Step1, cooked Orange starch from Step2, Orange Segments, Orange zest, 2 tbsp of Marmalade and mix thoroughly.
- Refrigerate few hours and serve chilled with chunks of Marmalade.
So that’s going to wrap this up for this special food orange curd rice pudding recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
