Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, creamy alfredo. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Creamy Alfredo is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Creamy Alfredo is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook creamy alfredo using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Alfredo:

1. Make ready Fettuccine Pasta
2. Make ready 1/2 cup butter
3. Make ready 2 cups milk
4. Make ready 1/2 cup cream cheese
5. Get Parmesan Cheese (Optional)
6. Make ready Mushrooms
7. Prepare 5 - 6 Garlic flakes of
8. Make ready Parsley for Garnish
9. Get to taste Salt Pepper and

Instructions to make Creamy Alfredo:

1. Take a vessel and boil the pasta till you see the color change and cooked well. In another vessel, add milk and the cream cheese and heat it for 10 minutes. Keep stirring till you get a nice and thick consistency. You can add the Parmesan cheese to it.
2. Take another pan and heat butter. Add garlic and mushrooms to it. Keep stirring till its cooked moderately. Add the garlic mushroom mixture to the vessel of cream cheese and milk. Let it boil for another minute and add pepper and salt accordingly.
3. Finally, toss the pasta in the mixture and garnish it with some parsley. Tada!

So that is going to wrap it up for this special food creamy alfredo recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!