Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, easy canned tuna pasta bake. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Easy canned tuna pasta bake is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Easy canned tuna pasta bake is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have easy canned tuna pasta bake using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Easy canned tuna pasta bake:
- Get 250 grams spiral pasta
- Get 360 grams can of tuna in olive oil
- Get 3 stalks spring onions
- Get Plack pepper
- Prepare 1 teaspoon dried parsley
- Get 200 grams mozzarella cheese
- Get 1 and one-eighth cups milk
- Get 2 garlic cloves, finely chopped
Steps to make Easy canned tuna pasta bake:
- Bring a water to cook pasta to boil while you prepare tuna.
- Using 2 canned tuna each 180 grams drain one of them as it will be too much oil. Now in skillet, saute garlic for few seconds.
- Add tuna, black pepper, chopped spring onions and parsley, suate for few minutes until spring onions soft.
- Add pasta to boiling water and cook it according to package about 10 minutes. Drain.
- In oven proof dish, mix pasta with tuna mixture and milk. Add mozzarella on top.
- Bake in 200 degree centigrade about 25 minutes or until cheese melted and become golden brown. Enjoy!š
So that’s going to wrap it up for this exceptional food easy canned tuna pasta bake recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
