Recipe of Any-night-of-the-week Black Rice Orange Pudding

Black Rice Orange Pudding
Black Rice Orange Pudding

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, black rice orange pudding. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Black Rice Orange Pudding is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Black Rice Orange Pudding is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook black rice orange pudding using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Black Rice Orange Pudding:
  1. Prepare 1/4 cup Black Rice
  2. Take 2 cups Coconut milk
  3. Prepare 1 cup water
  4. Make ready 1 orange
  5. Make ready as required Few pomegranate seeds
  6. Take 2 Tbsp desiccated coconut
  7. Take 4-5 pitted dates
  8. Make ready 2 Tbsp Date Syrup
  9. Prepare 1/2 tsp cardamom powder
Steps to make Black Rice Orange Pudding:
  1. Soak Black Rice for 10 mins after washing. Cook Black Rice half done. Drain and set aside. Deseed the Dates
  2. In the same pot add the half cooked black rice and add coconut milk. Bring it to heat. Stir. Add Date Syrup. Stir
  3. Add dates, cardamom powder and on low flame keep stirring until your desired consistency
  4. Once cooled add oranges and desiccated coconut. You can have it hot or cold. Plate

So that is going to wrap this up with this special food black rice orange pudding recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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